It took us a few days, but we got the great room decorated, including trimming both our artificial and natural (and we hope live) tree to the nines. This may be the best real Christmas tree we’ve ever had as a couple, and our hope is that with careful watering it will keep us until Epiphany.
If we have to take it down sooner, well, the experiment was worth doing. Here’s a shot of our real tree, in the corner by the bar:
We don’t use the bar for drinking, so it presents a nice place for decorations, this year including our creche and Carol’s Plasticville Farm, complete with farm animals and a corral of giant bichons:
We’re going to set up the Lionel trains this year, including my father’s 1926 set that is now 98 years old. The venerable #250 electric loco still rips around the track as it doubtless did when my dad was a toddler. We’ll also be running Carol’s Lionel set from the late ‘50s; however, the trains will have to wait until after the cleaning service goes through and mops the tile floor.
I’ll take some pictures of the artificial tree and will post them as time permits. We’ve started Christmas a little early this year, just to see what it’s like to get all Christmas-y on November 29 instead of December 15th or so. Like I said, I’ll keep you posted.
