April 1st, 2016:
- It appears that Learning Computer Architecture with the Raspberry Pi is a live project and will be published sometime late summer. (I don’t think the June date given on Amazon is realistic.) I’ll keep you posted.
- An art student built this bogglingly complex mechanical clock out of…wood. It doesn’t just tell the time–it writes out the time every minute. I think he’s in the wrong curriculum. (Thanks to Pete Albrecht for the link.)
- From Charlie Martin: Are black holes really quantum computers? Depends on whether there really are gravitons.
- Also from Aeon, an article that agrees with what I’ve been saying for years: Even if LENR (i.e., cold fusion) isn’t actually fusion, it might be something interesting and useful, and research should continue.
- I’ve also been saying this for years: Fruit juice is no healthier than soda. Both are nearly all sugar, and both will eventually kill you. Fruit juice is basically fruit-flavored sugar; all the stuff that might conceivably be good for you (fiber, mostly) is thrown away.
- It gets worse: New research suggests that long-term vegetarian diets predispose people to heart disease and cancer. It’s complicated; read the whole thing, and then consider this item from phys.org, which may be the research that the other article is talking about. What Cornell was researching were evolutionary adaptations to different diets, and if you eat against your evolution, you may be causing yourself problems. That seems reasonable to me.
- Something about this purely textual clock appeals to me.
- Here we have Wayne’s Radios, which focuses on vintage radios, some deco, most midcentury modern, all of them interesting. Oh, and a few dinner plates for flavor. Or something.
- Nonetheless, if you’re going out to dinner, insist on plates. Because eating dinner out of vintage radios can be hazardous to your health.
- This is by far the worst wine I’ve ever tasted. The runner-up was evidently so bad they don’t make it anymore. No other wine I’ve ever tried was even in their ballpark.
- Is there now or has there ever been a wintergreen cream cordial? I’ve kept an eye open for years for something that tastes like Canada mints and is the color of Pepto Bismol. Why? Because contrarian.